At Kakui, we maintain the tradition of Japanese art and culture by creating unique dishes using the freshest local ingredients. In this way, we are passionate about creating a new cuisine with Japanese traditions.
Kakui's dream is about getting the best chefs together so we can give our customers the best cuisine.
Kakui means "cool" in Japanese - it's used among the younger generations.
Age 25-60, we are located in the Bay Area where people are highly education, creative, and cultured. These people have a lot of pride in all the Bay Area has to offer and have a lot of loyalty to things that are local.
We want a logo that portrays life, good taste and Japanese influence. We want people to associate "Kakui" with the best Japanese cuisine and sushi.
We stand out from other Japanese restaurants because we are passionate about giving our people the best Japanese cuisine.